Flourless Pear and Chocolate Brownies

Fresh pear, cocoa and dark chocolate come together for a soft, fudgy bake with rich flavour and a smooth finish in every bite. Simple ingredients, easy to make and perfect for sharing or keeping on hand for later.

Serves: Makes 9 brownies / Prep time: 10 minutes / Bake: 25–30 minutes

Ingredients

• 1 ripe pear, mashed
• 1/2 cup peanut butter
• 1/4 cup maple syrup
• 2 eggs
• 1/3 cup cocoa powder
• 2 scoops Nuzest Clean Lean Protein Rich Chocolate, see discount code below image
• 1 tsp baking powder
• Pinch of salt
• Dark chocolate chips (optional)

Method

1. Preheat the oven to 175°C and line a square baking dish.
2. Add the mashed pear, peanut butter, maple syrup, and eggs to a bowl and whisk until combined.
3. Stir in the cocoa powder, Nuzest Clean Lean Protein Rich Chocolate, baking powder, and salt until smooth.
4. Fold through the chocolate chips, if using.
5. Pour the mixture into the prepared baking dish and smooth the top.
6. Bake for 25–30 minutes, or until set around the edges.
7. Allow to cool before slicing into squares.

Notes

• Store in an airtight container in the fridge.
• Best served slightly warm or chilled.
• Optional to top with extra pear slices or melted dark chocolate.

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